Private dinner Tenbury Wells 9 November 2019

STARTER

Honey Glazed Crispy Pulled Pork x 4
Lime Mayo & Mango Salad

Avocado & Parmesan Fritters x 3
Orange, Basil & Sun-dried Tomato Pesto, Roasted Red Peppers

 

MAIN

BBQ & Thyme Chicken Thigh & Potato Wedges x 6
Grilled Aubergine & Sweetcorn, Red Chicory & Green Olives

Salmon, Pesto Cream & Sautéed Gnocchi x 1
Garlic Wild Mushrooms, Dried Basil Leaves & Toasted Pine Nuts

DESSERT

Chocolate Torte & Salted Caramel Cream x 6
Toasted Coconut Flakes

 

Apple & Mango Mousse x 1
Passionfruit, Dried Raspberries