Saturday 8 February 2020

Three Wells Hotel




Our Restaurant here at Three Wells serves up Greek-influenced cuisine alongside British Classics, from 5.30-9pm every day of the week. With a focus on local and seasonal produce, come and relax whilst taking in the view.

Overlooking our beautiful lake and the rolling countryside beyond, the views from our restaurant are a pleasure all year round. Our Head Chef, Yerasimos, is a Greek national and has worked for the vast majority of his career across the Mediterranean, so you’ll find these flavours heavily influence our menu, as well as the hearty & homely style of cooking. Expect big, bold flavours and generous portion sizes!
Dining is informal and we prefer a relaxed ambience where the focus is on delicious, unpretentious food. Our wine list is reasonably priced, while including sufficient variety to satisfy most tastes, and we stock a number of locally produced bottled beers, ciders and spirits, as well as wider-known brands.