Private Dinner Warwick 21 September 18 PAX

Client Name: Francesca Whiteoak
Event Date: 2019-09-21

Food Taste: 5 (Excellent)
Food Presentation: 5 (Excellent)
Chef Professionalism: 5 (Excellent)
Overall Experience: 5 (Excellent)

Additional Feedback:

He and his daughter were EXCELLENT, delicious food, very professional would highly recommend

STARTER

Pan Fried Prawns, Broad Bean, Pea & Roasted Squash Salad x (13)
Lime Dressing

Avocado, Broad Bean, Pea & Roasted Squash Salad (Vegan) x (5)
Lime Dressing 

MAIN

Pancetta Wrapped Fillet Steak & Horseradish Rosti Potato x (13)
Shallot Onion Rings, Charred Spring Onions, Buttered Kale, Thyme & Pancetta Jus

*1 x Dairy Free (No Butter)*

Garlic Grilled Aubergine & Horseradish Rosti Potato (Vegan) x (4)
Shallot Onion Rings, Charred Spring Onions, Kale

Cod & Toasted Almond Cream x (1)

Garlic & Vanilla Mashed Potato, Green Beans, Sweet Red Peppers, Toasted Almonds, Lemon & Basil Oil 

 

DESSERT

Chocolate Orange Tart (Vegan, GF) x (18)
with Avocado Cream, Candied Orange Peel & Popped Toasted Quinoa